Restaurant & Bar

The Restaurant at the Tides   (Menu following rules)

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• Reservations are strongly suggested at this time.  You can give us a ring at 732-897-7744.  Walk-ins will be accommodated if the space is available. 

• There will be no bar seating at this time.

• If you are still uncomfortable with venturing out, please note that we will be available for take-out still on the UberEats app or by calling 732-897-7744.

• Menu items may vary according to product availability

• Servers to wear face masks, gloves and face shields

• Silverware will no longer be available at the table and sanitized prior to each use

• Benches and chairs will be wiped down after each use

• Patrons will be spaced between 2 separate dining areas

• Partitions will be used between tables

• Vent guards have been added to all vents to protect from particles, allergens and more

• Hand sanitizer will be available at each table

• Limited to 8 people per half hour maintaining distance and with a two-hour limit per table

• Menu accessible on our website with your cell phone utilizing a QR code (disposable paper menus will be available upon request)

• Windows will remain open to increase circulation in room (BYOJ-Bring your own jacket!)

• Disinfectant spray will be used before, during and after shifts

• No parties of 6 or more will be allowed at any time

• Restrooms to be cleaned frequently

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Customer recommendations

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• Wash your hands prior to and after eating

• Please be respectful when using the restrooms and limit usage to two people at one time

•  Wear face masks when entering and exiting the building, until seated and when utilizing the restroom

• You will not be allowed on the premise without a face mask

• Carry your own reusable straws for your water and cocktails (plastic cups will be available upon request)

• Please do not haggle staff about seating as it is limited at this time and we are doing our best to keep people spaced and save

• Please exercise patience during this time as these procedures are as new to us and they are to you

 

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appetizers

 

** Tides house salad     10

mixed greens, grape tomatoes, onion, cucumber and

balsamic vinaigrette

 

** pear and manchego salad     12

pear, baby greens, manchego cheese, dried cherries, cashews, cherry vinaigrette

 

** angry shrimp and mussels     16

chorizo, fennel, cherry peppers, lemon butter

 

fire cracker shrimp     12

tempura battered with a chili aioli

 

mushroom agnolotti     14

peas, crispy pancetta, parmigiano creme

 

soup du jour     10

 

 

entrees

 

** beef short ribs     34

mascarpone cheese and English pea risotto

 

** 8oz filet mignon     38

rainbow chard, whipped potatoes and hunter sauce

 

** oven roasted salmon     28

chorizo, roasted potatoes, leeks, brussels sprouts, chickpeas

 

pappardelle Bolognese     28

burrata cheese

 

colossal crab cakes     36

roasted vegetables, parsnip puree

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** seared day boat scallops     34

haricot vert, smoked baby Yukon potatoes, bacon, leeks, lemon butter

Rated the # 1 restaurant in Asbury Park by NJ.com in 2019

Rated the #7 bar of 47 in Asbury Park by NJ.com in 2018

Rated the # 2 restaurant in Asbury Park by NJ.com in 2018

Voted "Diner's Choice of 2018" by participants of OpenTable

Voted "Diner's Choice of 2017" by participants of OpenTable

 

Executive Chef - Julio Cruz
Featuring New American Cuisine, our chef highlights fresh, seasonal and local ingredients., intricately detailed tin ceiling and walls - dating back to the 1920’s - demanded a ten-month renovation, showcasing the cultural heritage and history in modern day Asbury Park.

Come relax and enjoy a new change to the Jersey Shore's dining scene. Or just have a drink in our bar, featuring signature cocktails and a light fare bar menu.

Hours

 

Thursday - Sunday
Dinner from 5:00pm-9:00pm  
 

 

Parties & Private Events

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Unfortunately, due to Covid, we will not be planning any events until further notice.

At Hotel Tides, private events are our specialty. Allow us to host and cater your commitment ceremony/wedding, business meeting, birthday bash, or reunion.

 

Please note that we will not be hosting special events from Memorial Day through Labor Day. 

Call our Event Planner at 732-897-7744 or email us at info@hoteltides.com for information and details regarding our private event packages that include gourmet menus created to fit any budget. If emailing us please be sure to include name, phone number, email address, and the best time to reach you.