Restaurant & Bar

The Restaurant at the Tides 

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Rated the # 1 restaurant in Asbury Park by NJ.com in 2019

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Executive Chef- Julio Cruz

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appetizers

 

** Tides house salad     10

mixed greens, grape tomatoes, onion, cucumber and

balsamic vinaigrette

 

** pear and manchego salad     12

pear, baby greens, manchego cheese, dried cherries, cashews, cherry vinaigrette

 

** angry shrimp and mussels     16

chorizo, fennel, cherry peppers, lemon butter

 

fire cracker shrimp     12

tempura battered with a chili aioli

 

mushroom agnolotti     14

peas, crispy pancetta, parmigiano creme

 

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entrees

 

** beef short ribs     34

mascarpone cheese and English pea risotto

 

** 8oz filet mignon     38

rainbow chard, whipped potatoes and hunter sauce

 

** oven roasted salmon     28

chorizo, roasted potatoes, leeks, brussels sprouts, chickpeas

 

pappardelle Bolognese     28

burrata cheese

 

colossal crab cakes     36

roasted vegetables, parsnip puree

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** seared day boat scallops     34

haricot vert, smoked baby Yukon potatoes, bacon, leeks, lemon butter

Hours

 

Thursday - Sunday
Dinner from 5:00pm-9:00pm  
 

 

Parties & Private Events

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Please note that we will not be hosting special events from Memorial Day through Labor Day. 

At Hotel Tides, private events are our specialty. Allow us to host and cater your commitment ceremony/wedding, business meeting, birthday bash, or reunion.

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Call our Event Planner at 732-897-7744 or email us at info@hoteltides.com for information and details regarding our private event packages that include gourmet menus created to fit any budget. If emailing us please be sure to include name, phone number, email address, and the best time to reach you.